A few nights ago G and I had dinner at The Claddaugh Irish Pub. We ate beef stew that was to die for and for desert I had Bread Pudding. Not something that I would wreck the car to get to but it was good. Then for some reason tonight I was craving it. So I jumped up and went into the kitchen and whipped these two babies up. I call it French Casserole-
This one has chocolate chips
They are both good so I have decided for breakfast on the weekends I will throw this to the troops and see what they think. Now I don't follow directions nor do I measure anything so here's how I did it.